Primary school menus

Week one

Week commencing: 18 November 2019, 9 December 2019, 13 January 2020, 3 February 2020, 2 March 2020 and 23 March 2020                                     

Primary School Menu Autumn Winter 2019 - Week 1

  • Monday:

    • Vegetarian Ravioli with Garlic Bread

    • Vegetable Curry with 50/50 Rice             

    • Sandwich (Cheese or Tuna Mayo)

    • Garden Peas, Sweetcorn, Salad Bar

    • Bakewell Tart & Custard, Fresh Fruit Salad or Yeo Organic Fruit Yoghurt

  • Tuesday:

    • Beef Burger in a Bun

    • Vegi Mince Lasagne

    • Jacket Potato (Baked Beans or Tuna Mayo)

    • Spicy Wedges, Baked Beans, Salad Bar

    • Fruit Flapjack, Fresh Fruit or Yeo Organic Fruit Yoghurt

  • Wednesday:

    • Roast Chicken Dinner

    • Cheese Savoury

    • Pitta Pocket (Hummus & Carrot or Salmon & Cucumber)

    • Creamed Potatoes, Broccoli & Cauliflower, Salad Bar

    • Yoghurt Muffin, Fresh Fruit Kebabs or Yeo Organic Fruit Yoghurt

  • Thursday:

    • Cottage Pie

    • Margherita Pizza

    • Jacket Potato (Savoury Mince or Cheese)

    • Carrots, Sweetcorn, Salad Bar

    • Rice Pudding, Fresh Fruit or Yeo Organic Fruit Yoghurt

  • Friday:

    • Fish Fingers with Chipped Potatoes

    • Macaroni Cheese with Tomato Garlic Bread

    • Sandwich (Egg Mayo or Fish Finger)

    • Garden, Mushy or Processed Peas, Salad Bar

    • Ice Cream Tub, Fresh Fruit Salad or Yeo Organic Fruit Yoghurt

Week two

Week commencing: 25 November 2019, 16 December 2019, 20 January 2020, 10 February 2020, 9 March 2020 and 30 March 2020                                     

Primary School Menu Autumn Winter 2019 - Week 2

  • Monday:

    • Pasta Napolitana with Garlic Bread

    • Plain Egg Omelette with Spicy Wedges

    • Jacket Potato (Baked Beans or Cheese)

    • Baked Beans, Salad Bar

    • Sponge Delight &  Custard (N), Fresh Fruit Kebab or Yeo Organic Fruit Yoghurt

  • Tuesday:

    • Pork Sausages with Creamed Potatoes

    • Stir Fried Vegetables with (50/50) Rice

    • Sandwich (Egg Mayo or Tuna Mayo)

    • Garden Peas, Salad Bar

    • Manchester Tart (N), Fresh Fruit Salad or Yeo Organic Fruit Yoghurt

  • Wednesday:

    • Roast Gammon Dinner

    • Vegetable Bake

    • Jacket Potato (Cheese or Tuna Mayo)

    • Roast Potatoes, Carrots, Cabbage & Gravy

    • Jelly & Fruit, Fresh Fruit or Yeo Organic Fruit Yoghurt

  • Thursday:

    • Pasta Bolognaise

    • Cheese & Onion Pie

    • Pitta Pocket (Hummus & Carrot (N) or Salmon & Cucumber)

    • Herby Diced Potatoes, Sweetcorn, Salad Bar

    • Sticky Choc Pudding & Chocolate Sauce, Fresh Fruit Kebab or Yeo Organic Fruit Yoghurt

  • Friday:

    • Battered Fish with Chipped Potatoes

    • Vegi Mince Chilli with (50/50) Rice

    • Jacket Potato (Vegi Chilli or Tuna Mayo)

    • Garden or Mushy Peas, Salad Bar

    • Jam Lattice (N), Fresh Fruit Salad or Yeo Organic Fruit Yoghurt

Week three

Week commencing: 2 December 2019, 6 January 2020, 27 January 2020, 24 February 2020 and 16 March 2020

Primary School Menu Autumn Winter 2019 - Week 3

  • Monday:

    • Cheese Ravioli with Garlic Bread

    • Vegi Mince Shepherds Pie with Beetroot

    • Sandwich (Tuna Mayo or Cheese)

    • Winter Vegetable Medley, Salad Bar

    • Banana Loaf (N), Fresh Fruit or Yeo Organic Fruit Yoghurt

  • Tuesday:

    • Chicken Korma (N), 50/50 Rice with Mini Naan Bread

    • Cheese Tractor Wheels with Oven Baked Potatoes

    • Jacket Potato  (Chicken Korma (N) or Baked Beans)

    • Baked Beans, Salad Bar

    • Chocolate Crunchie (N), Fresh Fruit Kebab or Yeo Organic Fruit Yoghurt

  • Wednesday:

    • Roast Beef Dinner

    • Cauliflower & Broccoli Cheese Bake

    • Hot Beef Sandwich or Cheese & Tomato Panini

    • Mash & Roast Potatoes Carrots, Green Beans, Salad Bar

    • Strawberry Mousse, Fresh Fruit or Yeo Organic Fruit Yoghurt

  • Thursday:

    • Roast Beef Dinner

    • Cauliflower & Broccoli Cheese Bake

    • Hot Beef Sandwich or Cheese & Tomato Panini

    • Mash & Roast Potatoes Carrots, Green Beans, Salad Bar

    • Strawberry Mousse, Fresh Fruit or Yeo Organic Fruit Yoghurt

  • Friday:

    • Fish Fingers with Chipped Potatoes

    • Margehrita Pizza

    • Fish Finger or Egg Mayo Sandwich

    • Garden or Mushy Peas, Salad Bar

    • Syrup Sponge (N) & Custard, Fresh Fruit Salad or Yeo Organic Fruit Yoghurt

Available Daily:

  • Halal alternatives

  • Organic fruit yoghurt, homemade wholemeal bread, unlimited mixed salad/salad bar

(N): New addition to the menu

Contact for Bury School Catering Service